Angel Red Label Yeast Size:500 g ATTENUATION: 78-85% FLOCCULATION: Medium ALCOHOL

ATTENUATION: 78-85% FLOCCULATION: Medium ALCOHOL TOLERANCE: High (10-15%) TEMPERATURE RANGE: 68° - 78° F | 20° - 26° C PITCHING RATE: 1 Pouch (70 ML) up to 5 gallons @ 1

Take gravity samples from bottom ball valve

It's ideal for assessing sugar levels in grapes

Not as hazy as other strains

Add sugar to hot water and stir to dissolve

Angel Red Label Yeast Size:500 g ATTENUATION: 78-85% FLOCCULATION: Medium ALCOHOLAngel Red Label Thermal Resistance yeast is engineered for high temperature fermentation and alcohol production. Ideal for spirit and alcohol fermentation using starch based substratessweet potato, maize, rice, cassava, sorghumand sugar based materials like molasses. Delivers reliable attenuation and high flocculation for clean, efficient fermentation. Neutral flavor profile suitable for clean spirit and light rum production High flocculation enables